Pico De Gallo Recipe

Looking for a fresh salsa to accompany your dishes this spring/summer?  Try my Pico de gallo recipe!  And don’t forget, Cinco de Mayo is also coming up!


  • 3-4 Vine Tomatoes (depending on their size), seeded & diced
  • 1/2 Onion, chopped
  • 1 clove Garlic, minced
  • 1 Jalapeno pepper, seeded & chopped
  • Juice of 1 Lime
  • Handful of fresh Cilantro, chopped
  • Salt & Pepper to taste


Dice the tomatoes and put into a bowl.  Add the onion, garlic and jalapeno.  Squeeze lime juice into mixture and add the cilantro.  Mix with a spoon to combine.  Add salt and pepper to taste.

Serve with chips or put on top of your favorite dishes.

Serves: 2-4





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